Product Description
Tasting Notes:
Showcasing Domaine Huet's natural winemaking roots, this crisp wine features fine effervescence, notes of ripe pear and white flowers, with hints of mandarin, subtle grapefruit, and bread yeast. The medium-plus acidity keeps the wine lively on the palate. For pairings, look to the same fare one would pair with Champagne: caviar, oysters, deep-fried appetizers, toast, eggs, cream, and foie gras, or urchin. Morbier and goat cheeses will work particularly well as a partner to the base grape, Chenin Blanc.
About Domaine Huet
Domaine Huet, established in 1928 in Vouvray, Loire Valley, is renowned for crafting exceptional Chenin Blanc wines. Led by the Huet family, the estate champions biodynamic viticulture across their prestigious vineyard holdings, including Clos du Bourg, Le Haut-Lieu, and Le Mont. Known for their precision and balance, Domaine Huet's wines range from dry Sec styles to lusciously sweet Moelleux and botrytis-affected cuvées. These wines exemplify the terroir of Vouvray, captivating wine enthusiasts with their elegance and remarkable aging potential.
